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- MENU OFFER -

served from the 1st of October 2019

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Starter:

 

Toast Skagen
A Swedish westcoast classic served our way

 

Option:

 

Warm Chèvre
with cardamom roasted beetroot, pear- and honey cream, candied walnuts

 

 

Main courses:

 

Butter baked cod

With boiled potato, clarified butter, horseradish, shrimp, lemon and green peas

 

Option:

 

Deer patty

With chanterelle sauce, raw lingonberry jam and mashed potato cake

 

 

Dessert:

 

Vanilla ice cream

served with cloudberry jam and whipped cream

 

Option:

 

Crème Brulee

 

 

 


Price per person
: 415:- for three courses menu.

 

 


We hope that you will find the menues attractive
and we wish you
warm welcome to the tables!
 
Dinner reservations +46 31 7118540