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A la carte menu

 

Starters

Garlic breadwith herb yoghurt
69:-  
Half lobster soupCreamy lobster soup with homemade bread
142:-  
Herring plateThree kinds of herring, served with bread, butter, boiled potatoes & Västerbotten cheese
price with optional snaps 3cl 183:-
115:-  
Escargot ProvencaleSnails in garlic, parsley butter and white wine, served with homemade bread
145:-  
Toast SkagenWest coast classic, prawn mixture with toasted bread
152:-  
Half Moules marinièreMussles cooked in white wine, garlic & parsley
105:-  
Tuna carpaccioLime, soya, ginger & confit egg yolk
145:-  

 

 

Pasta dishes

Salmon pastaPappardelle in seafood sauce with scampi & salmon
205:-  
Chicken pastaPappardelle with basil, garlic, tomatoes & champignon
195:-  
Vegetarian PastaFilled tortelloni med sun dried tomato pesto & roasted sunflower seeds
198:-  

 

 

Fish dishes

Moules fritesMussles cooked in white wine, garlic & parsley & French fries
210:-  
Lobster soupCreamy lobster soup. Served with homemade bread
284:-  
Salted back of codLightly salted with dried salsify, puree on Jerusalem artichoke & hazelnut vinegrette
298:-  
Seared fillet of charChar with lobster butter, rôsti potatoes & hearb- and garlic oil
299:-  

 

 

Meat dishes

Beef special à la KällarkrogenDiced tenderloin with mustard cream, raw egg yolk. Fried potatoes & salt baked onion
275:-  
Tenderloin ProvencaléSliced fillet of beef with raw fried garlic potatoes, butter fried mushrooms, haricots vertes & garlic butter
312:-  
Flambéed Pepper SteakBeef tenderloin flambéed at the table where we also prepare a green pepper sauce. Served with fried potatoes & a green salad
315:-  
Deer SirloinDeer Sirloin with chantarelle sauce, pommes duchesse & lingonberry foam
314:-  
Veal entrecoteEntrecote served with roasted bone marrow, rosemary sauce & fondant potatoes
268:-  

Desserts

Maître d'hotel dessertVanilla ice cream with chocolate sauce, meringues and whipped cream
99:-  
Fruit tartelettHome made tartelett with vanilla flavoured mascarpone cream
105:-  
Crème BrûléeKällarkrogen's caramel classic
110:-  
Truffle of the HouseChocolate dream in a small form
69:-  
Cognac flambéed applesWith cinnamon & vanilla ice cream
135:-